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Baked Eggs in Brioche
(2) Poached eggs baked in a bread bowl with herbed cream & topped with gruyere.
Chicken and Mozzarella
Roasted chicken, pistou, mozzarella, roasted tomato, arugula tossed in balsamic on ciabatta. Served hot
Houses will be available for pick up December 14th, 15th, and 16th